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How nice

 
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madmonk



Joined: 08 May 2006
Posts: 835

PostPosted: Sat Jul 28, 07 6:29 pm    Post subject: How nice Reply with quote
    

my wife and I have just been for a walk around our Hamlet, our nearest neighbours about 1/4 mile away were in their garden with some of their friends, all of them in their 70/80s, they were picking plums, as we went past we called out our usual bonsoir and were invited in to help with the harvest, they gave us a bag to fill and told us to make "clafoutis" apparently a Limousin dish, as we were leaving we said our thanks and was told by one of the ladies that it was distribution, just thought I would like to share this with you.

jamanda
Downsizer Moderator


Joined: 22 Oct 2006
Posts: 35056
Location: Devon
PostPosted: Sat Jul 28, 07 7:29 pm    Post subject: Reply with quote
    

That is nice. And so is clafoutis mmmmm.

madmonk



Joined: 08 May 2006
Posts: 835

PostPosted: Tue Jul 31, 07 12:38 pm    Post subject: Reply with quote
    

You are so right Jamanda it was lovely

jamanda
Downsizer Moderator


Joined: 22 Oct 2006
Posts: 35056
Location: Devon
PostPosted: Tue Jul 31, 07 12:49 pm    Post subject: Reply with quote
    

I have acquired a pile of eggs from some very nice people. Cherry clafoutis for pudding I think (Got one boiling right now for my dinner )

Vanessa



Joined: 08 May 2006
Posts: 8324

PostPosted: Fri Aug 03, 07 5:53 pm    Post subject: Reply with quote
    

Strictly speaking, clafoutis should be either cherry or apple. However, we made one with Rene Claude greengages the other day, and it was scrummy!!

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