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  Topic: Straw Bale Gardening
Kathryn

Replies: 13
Views: 7803
PostForum: Grow Your Own   Posted: Tue May 08, 12 2:18 pm   Subject: Straw Bale Gardening
here's that link

www.4042.com/4042forums/showthread.php?t=12405



It's a long (60 plus page)thread and most of the people on this forum live in North Carolina, USA where it's much warmer than ...
  Topic: Straw Bale Gardening
Kathryn

Replies: 13
Views: 7803
PostForum: Grow Your Own   Posted: Tue May 08, 12 1:36 am   Subject: Straw Bale Gardening
I'm trying this as an experiment in addition to my reg. veg plot this year. It takes a couple of weeks of soaking and then adding a high nitrogen fert, every other day for a week or so before the bale ...
  Topic: Slugs!
Kathryn

Replies: 18
Views: 13951
PostForum: Grow Your Own   Posted: Thu Mar 15, 12 3:59 pm   Subject: Slugs!
It won't kill them but a good line of wood ash laid around the plants you want to protect works on our slugs....you might have different varieties in the UK.?.

You do have to put new ashes down eac ...
  Topic: Broody Hen question....
Kathryn

Replies: 7
Views: 3934
PostForum: Poultry   Posted: Mon Feb 13, 12 4:26 pm   Subject: Broody Hen question....
[quote="Chez:1218318":


Can you stop other hens laying in the nest?


Yes, we blocked off the other side of the nest as soon as we realized she was serious about sitting...[it's actually n ...
  Topic: Broody Hen question....
Kathryn

Replies: 7
Views: 3934
PostForum: Poultry   Posted: Mon Feb 13, 12 4:03 pm   Subject: Broody Hen question....
thanks this all sounds encouraging...right now she is in the barn/shed where all the birds live. The nesting box she has chosen is an old lobster crate [our girls all have odd nest tastes] and is one ...
  Topic: Broody Hen question....
Kathryn

Replies: 7
Views: 3934
PostForum: Poultry   Posted: Mon Feb 13, 12 2:55 pm   Subject: Broody Hen question....
One of our hens has gone all broody and has gathered quite a clutch of eggs where she is sitting. Since we have more than enough eggs for our needs at this time, we thought we'd let her sit....don't k ...
  Topic: blood orange, grapefruit and ginger marmalade
Kathryn

Replies: 6
Views: 3789
PostForum: Recipes, Preserving, Homebrewing   Posted: Thu Jan 26, 12 9:42 pm   Subject: blood orange, grapefruit and ginger marmalade
This sounds so good...have printed off a copy and plan on making some soon....should I process in boiling water after its in the jars if I want to keep this for a longish time?
  Topic: Tomato seeds
Kathryn

Replies: 38
Views: 24280
PostForum: Grow Your Own   Posted: Thu Jan 26, 12 9:27 pm   Subject: Tomato seeds
We find very good flavor in all the brandywine and cherokee varieties. but especially love a striped variety called Pineapple. Tried Black cheery for the first time last year and was very pleased with ...
  Topic: Looking for a tomato seed
Kathryn

Replies: 16
Views: 8720
PostForum: Grow Your Own   Posted: Thu Jan 26, 12 9:23 pm   Subject: Looking for a tomato seed
Baker's Creek Heirloom seeds www.rareseeds.com have a "a grappoli d'inverno" which is described as 'the winter grape tomato of old Italy, where the farmers would hang the fruit covered vines and ...
  Topic: Best lobster recipe
Kathryn

Replies: 7
Views: 4209
PostForum: Recipes, Preserving, Homebrewing   Posted: Tue Dec 27, 11 1:26 pm   Subject: Best lobster recipe
My sweetie, Paul. started lobster fishing before he entered his teens and is very opinionated about how to cook and eat lobster.....though Enjoy!he can appreciate more complicated recipes, he insists ...
  Topic: Self raising flour??
Kathryn

Replies: 3
Views: 2742
PostForum: Recipes, Preserving, Homebrewing   Posted: Sat Dec 10, 11 4:06 pm   Subject: Self raising flour??
Thanks...I was thinking it would be about 1 t to 1 cup ...I 'll give it a try.
  Topic: Self raising flour??
Kathryn

Replies: 3
Views: 2742
PostForum: Recipes, Preserving, Homebrewing   Posted: Sat Dec 10, 11 3:27 pm   Subject: Self raising flour??
Help, I'm making some tea breads that call for self raising flour and realized --too late-- that I don't have any here. Does any one know what amounts of baking powder/baking soda /salt/ and whatever ...
  Topic: make ahead for chirstmas food
Kathryn

Replies: 7
Views: 3170
PostForum: Recipes, Preserving, Homebrewing   Posted: Sun Dec 04, 11 7:41 pm   Subject: make ahead for chirstmas food
We stopped having turkey for Christmas when my Mom realized she was spending a great deal of time in the kitchen basting and cooking veg etc....and we switched to lasagna the next year. Some time in t ...
  Topic: Thick bacon fat - do I just chuck it..?
Kathryn

Replies: 9
Views: 4782
PostForum: Recipes, Preserving, Homebrewing   Posted: Tue Nov 15, 11 5:04 pm   Subject: Thick bacon fat - do I just chuck it..?
We use a lot of the pig fat for making fat balls for the birds. Also give quite a bit to our friends who hunt. They add it to the moose or deer meat they'll use for sausage....just not enough fat on a ...
  Topic: Pigs and chickens
Kathryn

Replies: 17
Views: 14541
PostForum: Livestock and Pets   Posted: Sun Nov 13, 11 6:04 pm   Subject: Pigs and chickens
Our chickens --and often the 6 ducks and16 chickens from 2 neighbors--hang out with our yearly piggies--we've never had any problems. I'm sure there are some eggs that are laid in the wrong places an ...
 
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